| View previous topic :: View next topic |
| Author |
Message |
Flying Duck PsyKotic Waterfowl

Joined: 27 Jan 2005 Posts: 10102 Location: Bumf***, WA
|
Posted: Sat Dec 27, 2008 10:12 pm Post subject: Four pounds.... |
|
|
... of dry aged bone-in ribeye covered lightly in olive oil and rubbed with a combination of freshly ground pepper, paprika and powdered garlic salt.
 _________________ 93 LT (x2)
94 RS
86-97 K75F(K75/100/1100 Frankenbrick)
86 K75C w/paralever, hi perf cams,TURBO!
91 & 92 K75Ss
91 K1
86 custom K100
14 WR250R
IBA #17739 (SS1K, BBG, 50CC)
Buy parts HERE |
|
| Back to top |
|
 |
owrstrich Flying Brick Rider

Joined: 29 Oct 2006 Posts: 2566 Location: CheezConsin
|
Posted: Sat Dec 27, 2008 10:47 pm Post subject: |
|
|
penalty...
thats unsportsmanlike conduct...
j o _________________ yeeeeeehaaaaaaa... |
|
| Back to top |
|
 |
Tim (Midland Section) Flying Brick Rider

Joined: 08 Apr 2005 Posts: 960 Location: Pinxton, Nottingham, England.
|
Posted: Sun Dec 28, 2008 5:52 pm Post subject: |
|
|
Meats with my approval  _________________ Regards Tim,
Grey haired riders don't get that way by pure luck
1996 Guzzi Cali3 LAPD
1972 750 Commando
G6HRN
#485 |
|
| Back to top |
|
 |
|